Category: Inspired-for-her

Lazy Sunday Morning Chocolate, Banana & Coconut Pancakes…. For All The Princesses Of The World

For all the princesses & princes of the world a delicious Sunday morning pancake stack... Rich chocolate, sweet banana, honey & coconut, brought together using the fantastic flavours of chickpea flour.... Its simple, nutritious  &  fun to create.... Such a great way to start your weekend..... Boys and Girls create some with love today......

By Simon

Tangy Citrus Polenta and Almond Cake…

Packed with tangy sweet stickiness, this cake will defiantly send your taste buds into citrus orbit ....Soft moist and so inviting with those caramelised fruit segments as a crowning glory.....If you love citrus, you will love this cake.... Serve with a dollop of creme fraiche or a scoop of iced cream...A real teatime favourite.......

By Simon

Beautiful Beetroot Hummus….

It's so simple which makes it taste even better. The mixture of earthy beetroot and nutty chickpeas really does tickle those tasty buds... Serve with delicious, crunchy, seasonal vegetables sticks or maybe even some tasty toasted puffed up pitta breads....its super healthy too.... Yay for the Beetroot....

By Simon

Goan Spiced Red Prawn Curry…..

GOAN PRAWN CURRY......Typically packed with seafood of fish, Goan curry is spicer than the curries popular in the north of India. Rich and packed full of flavour, the sweetness of delicious seasonal squashes & mango, the beautiful sour tartness of tamarind, fiery heat from the spices and the absolute stars.. Red or Tiger prawns, deliciously marinated in vibrant turmeric, complimented with the creamy coconut... This is a beaut of a dish, simple, healthy and one to bring a smile to your heart... Enjoy.

By Simon

Sticky Spiced Ginger & Date Cake…..Served today with a Vibrant Tangy Lemon Curd…

Let your tongue dance with the joys of fiery ginger, warming spices & the sweetness of amazing dates....Today served with a zingy, vibrant lemon curd...... Simple, warming and delicious..... For a adult twist add a splash of dark rum.....For an extra ginger taste explosion scatter with chopped crystallised stem ginger...Epic......The picture image shows this cake with a Florentine topping, amazing the chocolate, sweet cherry, almond & candied peel gooey deliciousness  works like a dream...... Maybe one for your Christmas table.....

 

 

 

By Simon

This Ones For Summer, Beautiful…..Asparagus, Rocket, Parmesan & New Potato Tart…

This really is one for summer........ Truly British at its most glorious...... Tender tips of asparagus, new season baby potatoes & Fiery wild rocket all wrapped up in a parmesan custard light pastry case....Picture it.... Sat around a garden table or a family picnic, the sun beaming, ice cold sparkling.....Enjoy your summer.

By Simon

Focaccia…Your Way…….

I love making Foccacia dough.....That bit when you wiggle and stretch your fingers, ready to play Mozart's 5th symphony in A flat minor, straight into the heart of the waiting dough, epic, do it now.... Theres something therapeutic about making a really beautiful focaccia...Knocking it back, playing the piano and rustling up beautiful ingredients to adorn it with. Get involved and feel free to play around with the toppings you won't regret it...Great fun to tear this up and share with all your friends and family... Grazia Italy....

By Simon

Paella Our Way……

Simple and delicious, our Heart Kitchen version of Spanish Paella. At Heart Kitchen we love a paella, its one of those amazing dishes that can be shared straight to the table bringing the whole family together. Great fun and so many variations that can be made....fish, meat, vegetarian

By Simon

Mackerel Fagioli……

An Italian all time classic..... Fagioli, Italians, especially the Tuscanites love the mix of beans, so simple, so healthy and so delicious....

By Simon

Healthy Snickers Bars…. Being A 60’s Child…. Marathon Bars

A simple, healthy and fun blast back to my youth, the Marathon Bar, probably known to you youngsters as Snickers. This version sports no processed sugar and the minimum of cooking. A delicious layer of freshly made nougat using popped quinoa or rice, fresh dates and syrup for the caramel. All slavered in raw cacao. As you'll see from the pic, what fun that part was! Will keep in the fridge for up to 7 days......haha I don't think they'll last that long.........enjoy this epic, healthy and fun recipe!

By Simon