Cuisine: French with a twist

Epic Beef Pie “Bourguignonne” Style……For You Robson.

"What would you love for your birthday celebration meal Robson?..... You know that beef dish you make, the one with loads of mushrooms and little onions in it, cooked in red wine.... Yep that will be the great beef bougingonne.......... yer thats the one!!!!!!....... can you make that into a pie for me?.................no problemo young Hobster, with chips, ........yep chips would be just perfect, thanks Dad".

By Simon